OSI Group president McDonald’s burger factory

McDonald’s hamburgers are made with no preservatives, but they can last for long without rotting. OSI group was to this company to supply McDonald’s hamburgers. Burgers are first food. People may wonder how it can go for that long. David Whipple went ahead to experiment how possible that could be. He kept the burgers for fourteen years that is for, 1999 and showed the burger in the year 2013. Surprisingly, they were the same as they were fourteen years down the line. According to McDonald, many of his burgers do not have any preservatives.

Many people still believe that the burgers are pumped with preservatives. Business Insider, therefore, toured McDonald’s factory that is in Günzburg, Germany to see how they make their burgers. What they saw impressed them. The company hygiene of the company was recommendable.

The employees can only work if they do not have a stomach bug. Those who had stomach bug go through a doctor examination so that the cause can be investigated. The primary purpose of doing this is to make sure the meat used will have no virus and bacteria. The meat used is not preserved using preservatives. The company has a strict quality requirement of the meet that is used.

The factory does not allow anyone with jewelry. Plastic pens are also out of bounce. One is required to wash their hands thoroughly before they can get in. They are also supposed to put protective clothes to avoid contamination.

The meat is first checked to ensure there are no bones in it. After which the process of making burgers begin. The meat is put in a container that weighs approximately 500 kilograms after which they are minced to look like spaghetti. They are then taken to another machine that will sharpen them into patties. This has increased the production made by the company meaning that the OSI Group could change its model of earning. The machine that is used is icy and it rolls about five million hamburgers in a day. Few burgers are tested, and if they are okay, they are frozen into plastic bags and then they are boxed. The boxes indicate when the burgers were made as well as where they were made.

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OSI Food Solutions Continues to Grow

OSI Food Solutions, founded in 1909, and one of the world’s largest food processing companies, is now operating more than 65 facilities in 17 countries, with over 20,000 employees. Founded by German immigrant, Otto Kolschowsky it was originally known as Otto’s Meat Market. In 1928, the company changed its name to Otto & Sons, and in 1975, it was known as OSI Industries, LLC. The company then branched out internationally, which is when it became known as OSI Food Solutions.

Although it started out as a humble market, the company’s history began to really grow after McDonald’s chose it as its firs meat supplier in the 1950’s. Today, the company’s major products include: meat patties, hot dogs, sausages, chicken items, frozen entrees, fish products, and vegetable dishes. But now, with its main office in Aurora, Illinois, it has branch offices in Germany and China, and has facilities in South America, Europe, and the Asia-Pacific region.

OSI Food Solutions is working to become the leading food provider in North America, Europe, and other parts of the world. Recently, OSI Food Solutions has doubled its chicken processing in Toledo, Spain. With an investment of 17 Euros, they went from processing 12,000 tons to 24,000 tons. Not only did they increase in chicken processing, but also increased its ability to process pork, chicken, and beef products and adding 20 jobs. To know more about the company click here.

The company has also managed to acquire other food processing plants, including Baho Food, which is a Dutch manufacturer of deli meats and convenience foods, a Chicago food processing facility formerly known as Tyson Food plant, Acquisition of Flagship Europe, and a new processing facility in the Philippines. President and COO of OSI Food Solutions said that the company wants to continue to grow consistently and plans to continue expanding its product lines.

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David McDonald Supports the Expansion of OSI Group in China

David McDonald is a business professional and President of the leading global food provider, OSI Group, a company that partners with revered international brands to deliver quality foods to consumers. The skilled decision maker has been serving in that capacity for more than two decades. He has assisted the brand in registering significant growth. The original version of the company is still the same as it has the mission to deliver higher quality products to its consumers compared to any other food provider. In an interview with Provisioner, David McDonald answers a few questions regarding OSI Group’s relationship with China. For more than 20 years, OSI has been enjoying a symbiotic relationship with the Chinese. In 2012, the company celebrated its presence in the country since establishing its first food processing facility in Beijing, in 1992, when the firm started to serve other international food facilities. OSI Group is proud to have contributed to China’s economic growth.

Beijing Hosts the 2008 Olympic Games

When Beijing hosted the 2008 Olympic Games, OSI was to supply about 113 tons of different kinds of products such as beef, pork, eggs, in addition to dehydrated onion. Throughout the season, OSI didn’t receive negative feedback. The committee of the Olympic Games appreciated the services and products provided. From then onward, OSI Group China has been the leading supplier for leading food brands such as Starbucks, Papa John’s, Burger King, and McDonald’s.

McDonald’s Profile

David McDonald joined OSI as a junior associate in charge of the supply chain. Having grown up on the farms of Iowa, he mastered the art of producing high-quality agricultural products. The Iowa State University alumnus specialized in animal science and earned a degree. He also received the Wallace E. Barron Outstanding Award that recognizes professional business leaders who exude outstanding achievement in community activities. Currently, he is the COO of the successful privately held company. He is dedicated to the local agricultural community in which he plays an outstanding role of implementing growth policies. He also supports the Alpha Gamma Rho scholarship fund while playing a critical role in creating internship opportunities for local students. Other than that, David McDonald has played a crucial role in OSI’s expansion in China and other states across the world.

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OSI Industries Providing Solutions To Food

OSI Industries are the leading meat processing industries and other food products in the world. The companies are widely distributed in the world, and the headquarters are based in the United States of America, Aurora city located in the Illinois State.

The OSI Industries are all under the OSI Group LLC which was founded by the year 1909 in Chicago City United states by Otto Kolchowsky. Today the company operates over 60 facilities in seventeen countries all over the world. It serves as the food service company and sells its products in the entire universe.

All OSI Industries are consolidated and work under the management of the President and Chief executive officers who are based in the United States. The current CEO of the industry is Mr. Sheldon Lavin: a highly professional person with leadership skills who ensure proper running of the company and its prosperity. OSI Industries products food products such as meat patties, pizza, bacon, pork, hot dogs, vegetable products, dough products, and fish products among other food products. The industries have made it easy for other people in other continents to have access and taste the western fast foods.

Osi Industries have been listed among the best performing and most significant companies in the world. In 2016, OSI Group was ranked the 58th largest company in the world. The company has also won an award of merit during the international safety awards. All these achievements are enhanced with proper and skillful management that is why it is a highly reputable company. The industry has also won the Oscar award of health and safety risks management and environmental management.

OSI Industries work together with retail brands and restaurant across the world, and this is the reason behind its success. The industry processes value-added products which fit their customers’ operations and profiles. The food items it produces are healthy and satisfy a wide range of tastes, and they are very palatable satisfying the needs of the customers. It makes use of the technology to improve its services to the customers, and this helps the company to always remain on top.

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OSI Group: The Process of Making Hamburgers

OSI Group has been leading in the food processing and packaging section for the longest time. Having been established by an investor immigrant from Germany, the institution has stood the test of time, offering its clients nothing but the best services since the first day it started to operate. OSI Group has been supplying its products to McDonald for decades. The hamburgers from the institution are what has made it become very popular among the people who love meat. Many people wonder why these products remain fresh and healthy, regardless of the conditions they are subjected to. Here is the process that these products have to be taken through before they can find their way into the shopping stores.

High levels of hygiene

Handling any food products required the highest levels of hygiene. OSI Group does not take this matter lightly. Since its formation, the process of making hamburgers is very delicate, and hygiene means so much to the people involved. All the employees have to undergo serious medical tests before they can be allowed into the factory and storage plants. If one of them has any stomach bug, they have to be subjected to vigorous treatments so that the cause of the sickness can be realized in time. These employees have to wear proactive gears before they are allowed into the room.

Meat inspection

The meat used when making hamburgers has to be examined by experts so that they can be assured that there are no bones inside. OSI Group has ensured that this is a process that is carried out carefully so that no one finds its way in the final product that will be found in the market. The meat is also inspected to ensure that it is of the best quality so that the customers can be impressed. The meat is packaged into containers for the next stage.

The meat is minced

OSI Group has a long process for the hamburgers it offers its customers. The meat is minced before it can be cut into small burger patties. When the final product has been released into the market, it has to be tested by the professionals to assure them of the quality.

OSI Group And McDonald’s Are Leading The Way In The Food Industry

OSI Group is a leading food provider operating 65 facilities in more than 17 countries with an employment force of 20,000. Once a corner neighborhood butcher shop, the company growth over the years has been amazing. Today, the company is still growing and evolving while developing new and improved production methods to better serve its customers.

The rise to the top of the food processing industry for OSI Group began when a pairing of two companies happened. McDonald’s Hamburgers and OSI Group, which at the time was named Otto Kolschowsky & Son’s (OKS), came to an agreement, by handshake, for OKS to supply McDonald’s Hamburgers with fresh beef patties. At the time, McDonald’s was just getting ready to open its first restaurant and the plan was to offer franchise opportunities to interested entrepreneurs. The OSI Group McDonalds combination grew onto a blockbuster duo.

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As franchise opportunities for McDonald’s took off, OSI Group was its faithful companion. OSI provided each individual restaurant with beef patties and the parties had to be consistent across the board. Hamburgers are McDonald’s calling card and it is more than essential that everything about the hamburgers is essential. In addition to OSI, several other food suppliers were tasked with delivering quality meat products that had to meet all the restaurant criteria including being cost effective, consumer driven and being delivered long distances.

When the flash freeze process was developed, it made the OSI Group McDonalds relationship even stronger. The process brought the opportunity for cost reduction along along with product expansion and better consistency on the final product. McDonald’s consolidated it’s good chain supply and OSI Group was one of several companies to supply beef products to the restaurants. The OSI Group McDonalds partnership allowed OSI to build a plant dedicated to producing McDonald’s line of products.

The state of the art facility was built on a suburb of West Chicago, Illinois. The plant included the technologically advanced flash freeze technology and it’s ability to mass produce consistent beef products. The partnership was a business and economic boom for the OSI Group McDonalds partnership and it is one that is still thriving today and supporting the growth of both companies.

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OSI Industry Spain Doubles Up Production

OSI Industries announced recently that its subsidiary in Spain has doubled up its production. OSI industries in Spain increased its output from 12,000 tons to 24,000 tons annually.

With the recent expansion, the company is at a total production capacity of 45,000 tons of beef, pork and chicken products. During the development, the company added 20 new jobs to the already existing workforce of 140 employees. Among the new employee post was a post for a new production manager to improve the existing products.

José María del Río, the managing director of OSI Spain, described the expansions as a response to the fast-growing demand for the chicken product in the country. He stated that the consumption of Chicken products in the area has been rising by an average of 6% annually. However, in the last three years, the numbers have been increased to an average of 8% per year. He stated that these numbers are expected to increase shortly.

OSI Industries now has an additional new production hall, shipping and receiving areas, and refrigerator rooms waste container storage. It also received facility supply storage, the service area for oil, hot water, and nitrogen tanks. Also, the OSI industries also have a new product development kitchen to help create better products for the consumers among many more new projects.

David McDonald, the president and COO of OSI industries stated that the expansion would help bring new products to their portfolio. It is also aimed at growing the company with other foodservice and retain key accounts. OSI as a company aims at expanding to all parts of the globe and bring on board new customers who will appreciate their product. However, the company is not just aiming at making more profits at the expense of the consumers. OSI has taken on the Sustainability path and is making significant contributions to various communities. They are on board machinery that helps protect the environment. Recently, the company installed new equipment that lower energy consumption in the company by 20 percent. They also have in place co-generation system and a refrigeration unit that allows heat to be recovered which in turn increases energy efficiency in the company.

Sheldon Lavin has also made a great contribution in the development of OSI. Lavin and David McDonald will be has made a history due to their leadership. They also had incredible management skills. These figure has made a great name for this company.